Chocolate cake without milk and eggs – a quick recipe with a cooking video

Chocolate cake without milk and eggs – a quick recipe with a cooking video

Prepared in the microwave. You can decorate with chocolate, sour cream or use cream

Chocolate cake in 5 minutes

Chocolate cake in 5 minutes / Photo: Pixabay

Today, apple and walnut based cakes can be prepared not only in 25 minutes, today you can make a full chocolate cake in five minutes.

Quickly, because after boiling the mass, it can be baked immediately in the microwave.

necessarily lubricate the mold with baking paper before rolling out the dough.

Cooking with Eureka suggests the use of vegetable oil or ghee.

Quickly decorate the dessert with chocolate cream.

Chocolate cake in five minutes

Chocolate cake in 5 minutes

Chocolate cake in 5 minutes / Photo: Cooking with Eureka

Ingredients:

  • 240 g flour;
  • 85 g cocoa;
  • 150 g sugar;
  • 3 tablespoons baking powder;
  • 125 ml of vegetable oil or melted butter;
  • 500 ml of warm water.

For a quick recipe for a new dessert without baking, read here.

How to cook:

  1. Sift flour and cocoa with sugar. Add baking powder and mix.
  2. Add the melted butter and water, mix the dough first with a spatula, then with a whisk until it becomes a homogeneous mass.
  3. Cover the bottom of the mold with parchment and pour the dough.
  4. Bake for five minutes at maximum microwave power.

Here you can see how you can bake the dough for this cake.

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